This day had a theme of workshops. In the forenoon, after breakfast, we were first shown all the different equippment for farming and mechanical practice, a cowshed with little calves, henhouse, and many more.
Some of us even got to drive a real tractor, or practice driving it on a realistic simulator. It was such a fun time, trying to avoid crashing into trees.
« I imagine it is the most favourite part of learning for most students. »
After lunch and afternoon activities, we headed back to our hotel to gather some energy for what was there to come. All of us met up with the french again after some time, and went to Bowling du mans.
There, each and every one of us got to taste « Tartiflette » and « crême bruille » (I apologize to anyone fluent in french reading this, there was no checking of mistakes done by me..) , both quite famous specialities from france.
We then proceeded to play a round of bowling in small teams, and headed back home. It was surely a good pick for our programme – I had lots of fun (just like anybody else), even though I literally hit next to none of my shots with the bowling ball.
Jerry Stone